Workshop 5 Star standard food art

    Workshop "ART OF FINE DINING" is an event organized by students of Tourism & Hotel Management - FPT University HCMC, combined with Pacific International Hotel Management School from New Zealand to bring a creative and useful learning space for students majoring in Tourism - Restaurants - Hotels.

     

    With the presence of the speaker is Senior Culinary Expert - Ms. Hoang Ngoc Tram, PHIMS Event Manager from Pacific International Hotel Management School (PIHMS), New Zealand, the students of Tourism & Hotel Management - FPT University HCMC experienced the "5-star standard" playground with the workshop "Art of Fine Dining" - the perfect party.

     

    Trong Nhan ( FPT University HCMC )

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